AUCTION 9.75 In K-Tip Gyuto

Here we have an example of the beauty of simplicity, a basic ivory Micarta handle paired with an African Blackwood bolster and a brass and g10 spacer to make the contrast between the white and black SHINE. with a traditional Japanese Wa handle shape on a full tang providing that classic Japanese kitchen knife feel in the hand. The Blade has a slight convex on both sides for food release. all around its built like a workhorse, this is the knife you want if you’re gonna be prepping food for hours.